Ingredients ( This is for four sandwiches)
- 1 pound of ground beef
- 8 pieces of american cheese
- 1 carton of button mushrooms
- 1 tablespoon of montreal seasoning per burger
- 8 pieces of Italian bread
- Butter
- Split your ground beef into four balls
- Flatten balls out as thin as you can get them and sprinkle with seasoning
- Place them in a big frying pan and brown both side of burger
- Remove from pan and place on a plate and cover with foilk
- Butter one side of each piece of bread
- Place your cheese on top of bread, and then place mushrooms on top of cheese
- Place your bread on top of mushrooms
- Cook like you would a normal grilled cheese, and one minute before done cooking add your burger to the bread and finish cooking!