Ingredients
- 1.5 packages of reduced fat cream cheese
- 1 14.5 oz can of pizza sauce
- 2 tablespoons of Italian seasoning
- 2 cups of shredded mozzarella cheese
- 1/4 pound of deli pepperoni chopped up
- Preheat your oven to 350 degrees
- Heat your cream cheese for 1 minute or until soft enough to spread
- Spread your cream cheese on the bottom of a pie dish
- Pour your sauce on top of cream cheese and spread evenly
- Place your Italian seasoning on top of cream cheese
- Place your pepperoni on top of Italian seasoning
- Place your cheese on top of pepperoni
- Place in oven for 10-15 minutes or until cheese is completely melted
Served
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