Avocado Soup

Here I go again with my avocado obsession, I made this soup a while ago I just have forgotten to post the recipe.  This soup is super light in taste, but very filling.  This was SO easy to make and it made a lot!  If you love avocado this soup is definitely for you.

Ingredients

• 1 tablespoon butter
• 1 onion (chopped)
• 3 garlic cloves (mince)
• 4 cups chicken broth
• 2 avocados, peeled and mashed
• 1 teaspoon lime juice
• 2 cups 2% milk
• 2 tablespoons of cornstarch
• 1/4 teaspoon ground cumin
• Salt and Pepper

Directions

1. Heat the butter in a medium pot over medium heat, add your onion and garlic, cook for about 3 minutes
2. Add your chicken broth, lime juice and avocados and bring your mixture to a boil. 
3. Reduce the heat to medium and let simmer for  7-10 minutes.
4. Transfer to the blender and blend until smooth. 
5. Return the mixture to the pot, add your milk, cornstarch, cumin, salt and pepper.
6. Cook over medium heat for about 5 minutes. 
7. Enjoy!

Final Product