Thursday, August 2, 2012

Chicken Kiev

I love chicken and making sides that go with chicken.  There are times however that I do not feel like having tons of dishes to clean.  This meal was awesome because there was only one dish to clean up and the mixture was absolutely amazing!  I will be making this again and trying broccoli!


  • 4-5 boneless skinless chicken breasts
  • 6-8 small white potatoes cut in half
  • 1 pound of fresh green beans (or 2 cans of green beans drained)
  • 1 stick of margarine 
  • 1 packet of Italian seasoning

  1. Preheat oven to 350 degrees
  2. Place raw chicken breasts in the middle of casserole dish in a straight line
  3. Place the cut potatoes onto the left side of chicken it is OK to cover chicken
  4. Place the green beans on the right of the chicken it is OK to cover chicken
  5. Place the italian seasoning evenly over the mixture
  6. Cut the butter into 9 pieces and distribute evenly over casserole
  7. Bake for one hour

Final Product

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