Ingredients
- 1 Pound ground beef
- 1 tablespoon of onion powder
- 1/2 cup chopped green pepper
- 1 tablespoon celery salt
- 1 egg beaten
- 1 cup bread cups
- 2 cups McCormick Montreal Steak seasoning
- 1 Tablespoon Worcestershire sauce
- 1/2 cup of salsa
- 2 cups of barbeque sauce
- Preheat oven to 450 degrees
- In a large mixing bowl add your ground beef, onion powder, green peppers, celery salt, egg, bread crumbs and steak seasoning. Mix well until everything is combined.
- In another bowl combine your Worcestershire sauce, salsa and barbeque sauce.
- Add half of the mixture to your meat and mix well.
- Grease 12 Muffin tins will with cooking spray.
- With an ice cream scooper scoop meat into muffin tins.
- Top the meat with the rest of your sauce
- Bake for 25-30 minutes (cut one muffin in the middle to make sure they are done)
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I would really love anyones feed back!!