- 1 cup of frozen corn (thawed out)
- 1.5 cups of mild salsa (or the salsa of your spiciness)
- 1 cup of sour cream
- 1 cup of shredded Mexican cheese
- Preheat oven to 375 degrees.
- Mix all of your ingredients together and transfer into a pie dish or circle casserole dish
- Top with mexican cheese and bake for 20 minutes or until cheese is melted.
- Let sit for 5 minutes and enjoy!