Monday, December 3, 2012

Easy Taco Dip

I know there are so many different varieties out there of taco dip, and they all taste different. The people eating my dip are very picky with what they like so it was hard to find a taco dip taht everyone agreed on.  I made this last night for football Sunday and it was a huge hit.  Everyone loved it, and it was a lot easier to make then most of the other dips out there.


  • 1 block of cream cheese softened
  • 1 can of refried beans
  • 1 cup of shredded lettuce
  • 1 cups of shredded mexican cheese
  • 1 package of taco seasoning
  • salsa

  1. Preheat oven to 350 degrees
  2. In a pie pan layer the bottom of your dish with the refried beans
  3. In a bowl mix your cream cheese and taco seasoning.
  4. Spread cream cheese mixture on tope of refried beans
  5. Place salsa on top of cream cheese
  6. Place your lettuce on top of salsa
  7. Place  shredded cheese on top of lettuce
  8. Place in oven for about 5 minutes until cheese is melted
  9. Let cool and serve!
Final Product

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